Liz is an excellent cook and an even better friend. She has grown up canning and continues to do so as a college student. I had the opportunity to interview her on her experiences canning food from her own backyard.
See our podcast here: https://soundcloud.com/jacobsonam-appstate-edu/canning-with-liz-podcast
After we finished our interview, Liz and I read through a few of her cookbooks. These cookbooks have been given to her from her great-grandmother, aunts and grandmother as well as a few she has picked up over the years. She just has a few…:)
After Liz so generously shared her expertise she gave me the entire right side of cookbooks shown above! I can’t wait to try them out!